Sofitel has menu items Garden Vegetable Pesto Pasta, Fettuccine al Fruiti di Mare, Baked Barramundi Provencal, Chicken Fricassee, Bulalo, Braised Beef Cheek, Double Cooked Pork Belly and Tournedos with Bordelaise Sauce.
| Main course | |
|---|---|
| Garden Vegetable Pesto Pasta | ₱700.0 |
| Fettuccine al Fruiti di Mare | ₱800.0 |
| Baked Barramundi Provencal | ₱1200.0 |
| Chicken Fricassee | ₱680.0 |
| Bulalo | ₱950.0 |
| Braised Beef Cheek | ₱1000.0 |
| Double Cooked Pork Belly | ₱900.0 |
| Tournedos with Bordelaise Sauce | ₱1830.0 |